Waste & Recycling Projects
SEC Waste Prevention Campaign
Project Stage/Status: Implementation/Active
Project Description: Students have developed a food re-purposing project to take leftover food from the dining halls to homeless shelters.
Key Stakeholders: Kenny, Campaign Co-chair, Sarah Finder Good Neighboor CUIP and UCSC Dining.
Next Steps: Come to SEC General Gathering every Wednesday at 6:30pm in the College 8 Red Room.
Project Stage/Status: Implementation/Active
Project Description: Students have developed a food re-purposing project to take leftover food from the dining halls to homeless shelters.
Key Stakeholders: Kenny, Campaign Co-chair, Sarah Finder Good Neighboor CUIP and UCSC Dining.
Next Steps: Come to SEC General Gathering every Wednesday at 6:30pm in the College 8 Red Room.
In-Vessel on Campus Composting
Project Stage/Status: Proposal development/Active
Project Description: SEED course students and various key staff have developed a proposal. This proposal was selected in SEED course for continuation through independent study.
Key Stakeholders: CASFS, SEED, Dining Services, Campus Waste and Recycling, Jake Rapport.
Next Steps: Stakeholders will continue to revise proposal and expect to submit the proposal for funding from the EPA P3 grant in Fall, 2010.
Project Stage/Status: Proposal development/Active
Project Description: SEED course students and various key staff have developed a proposal. This proposal was selected in SEED course for continuation through independent study.
Key Stakeholders: CASFS, SEED, Dining Services, Campus Waste and Recycling, Jake Rapport.
Next Steps: Stakeholders will continue to revise proposal and expect to submit the proposal for funding from the EPA P3 grant in Fall, 2010.
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ESLP ART – Water Bottle Outreach Campaign
Project Stage/Status: Implementation/Active
Project Description: Create an outreach campaign to reduce plastic water bottle use.
Key Stakeholders: ESLP, SEC, Dining Services, Residential Life
Next Steps: Meet with parties that will be a part of the outreach campaign. If you would like to learn more about this visit www.eslp.enviroslug.org.
Project Stage/Status: Implementation/Active
Project Description: Create an outreach campaign to reduce plastic water bottle use.
Key Stakeholders: ESLP, SEC, Dining Services, Residential Life
Next Steps: Meet with parties that will be a part of the outreach campaign. If you would like to learn more about this visit www.eslp.enviroslug.org.
ESLP ART – Kresge Garden Composting
Project Stage/Status: Implementation/Active
Project Description: This ESLP ART project will revamp the Kresge Garden composting system.
Key Stakeholders: ESLP, Kresge College, Gardner’s Alliance
Next Steps: Students are figuring out how to maintain the composting system. If you would like to learn more about this visit www.eslp.enviroslug.org.
Project Stage/Status: Implementation/Active
Project Description: This ESLP ART project will revamp the Kresge Garden composting system.
Key Stakeholders: ESLP, Kresge College, Gardner’s Alliance
Next Steps: Students are figuring out how to maintain the composting system. If you would like to learn more about this visit www.eslp.enviroslug.org.